The third generation mala specialty
John Ju carefully created his one of a kind secret recipes series

This Anti-Additive sauce is sweet wine like taste from
its fermentation process. It is commonly used in dishes
as a natural form of everlasting sweet enhancer on
overly spicy or salty dishes to smooth out flavor of the dish.
You may also see this product be used as a sweet soup base
often cooked with eggs or glutinous rice balls with fillings and
none fillings as a Chinese delicacy dessert.

 
★ ingredients
Rice、Yeast

【 Product Name 】PAO CHI CHUNG ENTERPRISES CORPORATION

【 Specification unit (for business use) 】470g/bag

【 Specification unit (for business use) 】2.7kg/bag

【 Specification unit (for business use) 】6kg/bag

【 Specification unit (for business use) 】12kg/bag

【 Vegetarian /  Five Pungent Spices Vegetarian】  Vegetarian

【Storage method 】 Normal temperature (cool, dry place and avoid direct sunlight)

This product does not contain artificial preservatives and it needs to be refrigerated after opening