Szechuan Fermented Braised
Pao Chung John Ju meticulously researches and develop Szechuan Fermented Braised Sauce
The currency conversion is set at the currency rate on that day,
therefore there may be a slight margin difference.USD$1 to 31.83NTD
USD2.51
Over Three Generations Of Mala Specialist John Ju,
Creating A Unique Series Of Mala Sauce With Ingenuity
This Anti-Additive Sauce Is Commonly Used In Many Braising And Marinating Products.
It Can Also Be Used As BBQ Sauce, Stir-Fry, Dipping Sauce And The Base Of A Broth
That Enriches In The Texture Of The Sauce With Minimum Amount Of Spice Level.
This Sauce Can Be Diluted With The Ratio Of 5:1.
This Sauce Is Five Pungent Spices Vegetarian Friendly.
★ ingredients
Fermented Broad Bean Chili Sauce Fermented Chili Sauce、Broad Bean、
Pix Broad Bean Sauce、Chili Powder、SZECHUAN Star Anise, Fagara,
Fermented Glutinous Rice、Onion、Carrot、Soybean Oil、Cardamom、
Tsaoko、Fennel、Cinnamon、Ginger、Garlic
【 Product Name 】 Szechuan Fermented Braised Sauce
【 Specification unit (household use) 】100g/can
【 Validity period】 Printed On The Bottle
【 Specification unit 】 (handy bag) 13g/bag 12 small bags
【 Specification unit】 (handy bag) 13g/bag 100 small bags
【 Specification unit (for business use) 】1200g/can
【 Specification unit (for business use) 】3000g/can
【 Allergens 】 Soybean, broad bean
【 Vegetarian / Five Pungent Spices Vegetarian】 Five Pungent Spice Vegetarian (include scallion, & garlic)
【Storage method 】 Normal temperature (cool, dry place and avoid direct sunlight)
This product does not contain artificial preservatives and it needs to be refrigerated after opening
※Exchange rate may vary due to currency may fluctuate & shipping price takes effect according to the contract date