New product launch: Satay Sauce
This gluten free, anti-additive,
vegan Satay sauce is a daily sauce
used at home or restaurants on many fusion cuisines.
It can be used as a dipping sauce, stir-fry or spread.
Such cuisines like Chicken Satay Egg Roll, Beef Satay,
Nanyang Vegetarian Satay Skewers are just
some of the amazing creations.