Gluten Free Selections Made Easier

Pao Chuan is committed to integrating modern health concepts into traditional Sichuan flavor

Create a gluten-free sauce series using simple ingredients to achieve rich nostalgic taste

John Ju also launched gluten-free sauce and oil flavors series listed as follow: Satay Sauce,
Red Yeast Barbecue Sauce, Teriyaki Sauce, Spicy Red Oil, Sweet Chili Sauce, Soybean Spicy Bean Paste,
Fermented Dried Black Soybean Spicy Red Oil With Sesame, Deow Cheow Sauce, Fresh Rattan Seed Oil,
Fresh Rattan Seed Mala Sauce

A healthy life is so pure, behind the purity is uncompromising persistence